what i have been eating

this week has been my spring break and i've been enjoying long leisure breakfasts. yay! typically i wake up with a few minutes to spare and am running out the door grabbing something to eat on my way to school. this means that this past week i've really been enjoying cooking breakfast.. and well, i love eggs.

let me introduce you to my new favorite omelet:

begin with two eggs in the pan

be sure to have these friends ready to jump in too (oh and the triple washed fresh spinach is from the 99cent store. i heart california)

then get ready to throw in some rich deliciousness.. and you can be generous!!

not ridiculous, but generous.

starting to look yummy! so now i'm thinkin some green would be a nice addition and i love spinach.

really, i do. and green is such a great color.

now comes the tricky part. once it's almost ready try to fold it in half.

oops.. mine didn't quite turn out as beautiful as yesterday.

either way it was still delicious!

and wanna know the best part?

of course it tastes great and fills you up, but..

drum roll please... it's a 0/0 S/C value!!

enjoy your breakfast!